Digging In

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DIGGING IN: Time to Bud-Graft in East Lansing

Thursday, July 16, 2015

The summer is an excellent time to bud-graft fruit trees. The process of bud-grafting is similar to regular grafting covered earlier by ELi, but rather than using a whole stem as is done in traditional grafting, only a new bud is grafted onto the rootstock.

Bud-grafting takes very little effort and can be done quickly, which makes it a popular way to put one variety of fruit tree on a hardier rootstock. It also seems to work particularly well for fruit trees.

DIGGING IN: Garlic Harvest Approaches

Thursday, July 2, 2015

Garlic, Allium sativum, is a bulbous plant easily grown in East Lansing gardens and common at the farmer stalls at the East Lansing Farmers Market in the spring and early summer. While the whole plant is edible, most people eat the mature bulb, which is formed from 6-10 cloves divided by a papery skin. In the next few weeks, garlic bulbs should be ready for harvest.

DIGGING IN: Rain Gardens

Thursday, June 25, 2015

Rain garden located outside of Mid-MEAC, Mid-Michigan Environmental Action Council, located in East Lansing off Grove Street.

 

DIGGING IN: Children and Plants Grow Together In Marble Elementary School’s Garden

Thursday, June 18, 2015

The intersection of art and education is on full display in Marble School’s Garden. Created in what was once a sparse stretch of grass framed by Marble Elementary's brick walls, the garden has become a central part of the school itself and of students' interaction with their world.

I spoke with former Marble teacher Marlene Cosgrove, one of the original organizers of the garden who is still in charge of its maintenance, to learn more about this East Lansing attraction.

DIGGING IN: Purslane—to Harvest or to Weed?

Thursday, June 11, 2015

Image: mature purslane, photo courtesy of Oregon State University

Several years ago, I returned to East Lansing in mid-July from a week-long vacation and found innumerable purslane plants that had grown considerably among our staked tomato plants. I recognized the plant from the edges of sidewalks in town and paths on the MSU campus but had not paid much attention to it.

DIGGING IN: Know Your Whistle Pigs

Thursday, June 4, 2015

Image: A woodchuck that the author captured using a live trap in his East Lansing garden.

After a winter of hibernation in their large and complicated burrows, whistle pigs are out and devouring gardens in East Lansing.

DIGGING IN: Community Gardening in Glencairn Grows Food and Friendship

Thursday, May 28, 2015

In the spring of 2013, Glencairn neighborhood resident Beth Prince had to remove some dying pine trees from her yard. The result was a wide open expanse of sun, a hot (no pun intended) commodity in Glencairn. While being known for mature trees that tower over the historical homes, many areas of the neighborhood are subject to omnipresent shade. In fact, instead of lush, manicured lawns, many homes utilize shade gardens and ground cover plants to complement their perennial gardens.

DIGGING IN: To Till Or Not To Till

Thursday, May 21, 2015

Image: A butternut squash seedling planted in the “no till” mode in the author’s garden; the glass jar, the bottom of which has been cut off, is used to protect the plant from frost and nibblers.

Editor’s note: The full title of this piece is “A Dialogue Concerning Two Chief Tilling Systems, or, To Till or Not to Till—That Is the Question.” (If you don’t get the reference, click here.)

DIGGING IN: Rain Barrels

Thursday, May 14, 2015

It’s hard to imagine that your yard may be bone-dry in just a few weeks, but during the hot summer months it is likely that you will need to water it.

An easy, economical and green way to capture water now and store it for the future use is via rain barrel. Collecting rainwater for use during dry months is actually an ancient practice, dating back as far as 2,000 years ago.

DIGGING IN: Cooking with Dandelions

Thursday, May 7, 2015

As a lover of vegetable gardening, I look forward each spring to the first “meals from the garden.” Even with our jerry-rigged greenhouse of three old storm windows laid across a repurposed sandbox, the lettuces, spinach, and arugula planted a month ago aren’t yet anywhere near ready to pick this early in the spring.

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